If you want my morning to start with a bang, just make me some fluffy pancakes. It never seems to amaze me just how much I love them. Throw in some syrup and you have the perfect fluffy pancakes.
Well, are you drooling already? Would you like to know how to make the best fluffy pancakes? In this article, I’m going to provide you with the best recipe for making fluffy pancakes.
What is the Nutritional Value of Fluffy Pancakes?
Fluffy pancakes are rich in carbohydrates, proteins, fats, calcium, potassium, vitamin A and iron. You will also get a small portion of saturated fat (about 3 grams) and cholesterol.
To get the best out of fluffy pancakes, it’s best to monitor your intake of it. That gives you the best nutritional value while keeping your health at an optimal level.
Best Recipe for Making Fluffy Pancakes
Do you know the best thing about fluffy pancakes? It is so easy to make! It’s also something you can make early in the morning without a fuss.
The key to doing this is knowing exactly what you need to pull it off.
So here are some things you are going to need.
- All-purpose flour (2 cups)
- Sugar (60 grams)
- Baking powder (4 teaspoons)
- Salt (half teaspoon)
- Vanilla (2 teaspoons)
- Milk (2 cups)
- Butter (1/4 cups)
- Baking soda (1/4)
- Honey (optional)
So now that we have pretty much all that we need, let’s get started
Steps on How to Make Fluffy Pancakes
The first thing is to combine the right ingredients. So the flour, baking powder, salt, baking soda, and sugar should be mixed in a bowl.
While mixing that, create a hole in the center of the bowl. Then bowl the vanilla, egg, milk, and butter into the equation.
Use a whisk to stir the ingredients. Make sure that wet ingredients are properly mixed with the dry ingredients. Make sure that the mixture is mainly smooth before you stop whisking.
To control the thickness of your mixture, you can add milk to make it less thick. The thickness will at the end largely depend on what you are looking for.
Once this has been done, you can allow your batter sometime to settle. Take the opportunity to heat up your pan and get ready for more action!
Place a little portion of butter into your pan. This helps with grease. Also, make sure that you are using a non-stick pan. Hence, it solves most of your problems.
Pour a quarter of the cup of batter into the pan. Then, take time to spread this out evenly. I prefer to form a round shape while spreading it out. You can really choose any shape you prefer.
You should flip the pancakes once the underside turns golden. Make sure both sides are golden before turning off the heat.
Your fluffy pancakes are ready. When it comes to servings, there are so many things you can use to make it tasty.
Some of your best options include syrup, ice cream, and fruits.
My Recommended Tips for Making Fluffy Pancakes
So get the best fluffy pancakes, here are some tips that might help
- Make sure that your pancake is absolutely flat. An uneven surface will make your pancakes look ugly. Nobody wants that!
- The best time to flip your pancakes is when you notice bubbles through the face of your pancakes.
- It’s always a great idea to make your pancakes smaller instead of going for the gigantic piece.
If you really want to make things easier for yourself and like a bit more protein in your pancake, then you should try Flapjack Protein Pancake and Baking Mix.
The best part about this product is that it takes away most of the process of making pancakes. It’s also trusted and can be a great addition to your family meal or diet.
If you are also a fan of soy milk, you should probably check this article.
So are you ready to make the best fluffy pancakes in the world? You probably are! I’m sure with these tips, it’d be a piece of cake.